She Cooks

Thursday, November 7, 2013

Something New! Meals for the Month of November...

Beginning this month, She Cooks...U Eat! will be offering meals choices for the month. Orders will need at least 24 hours notice, and are available any day of the week. Email here me for any questions.


Braised Short Ribs

Loaded Mashed Potatoes

Roasted Zucchini

$42



Turkey Meatloaf

Twice Baked Potatoes

Sauteed Green Beans

$32



Shrimp Creamy Veggie Pasta Salad

$34



Marinated Pork Tenderloin

Sweet Potato Souffle

Cabbage Saute

$38

Butternut Squash Lasagna

Kale Salad w/Skinny Creamy Balsamic

$32



Salmon, Asparagus, Onion & Orzo Salad

$36




Chicken & Broccoli Alfredo

Garden Salad w/Sweet Lemon Vinaigrette

$34



 

Chicken & Spinach Lasagna

Tomato, Cucumber & Onion Salad

$34




Balsamic Salmon

Seasoned Brown Rice

Steamed Asparagus

$42



Pit-grilled Jerk BBQ Wings

Mac n' Cheese

Collard Greens

$38

  • Submit orders via email to: shecooksueat@gmail.com
  • Each meal feeds approximately 2-4 people.
  • Meals are available Tuesday thru Sunday. (i.e. you can order any of the meal choices listed for the week, to be delivered.) At least 24 hours notice must be given for all orders. Example: Place your order on Saturday for Sunday’s dinner.
  • Menu items are delivered in aluminum take-out containers, and can easily be reheated in the oven in the container. I always suggest storing any leftovers in a plastic storage container, in the fridge.  
  • Deliveries are made within the I-285 perimeter.